The British English Podcast Bonus Episode 38 - The Sizzling Story of a British Chef: My Fiancée's Father Shares His Culinary Journey!
Mar 11, 2023
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16
Introduction
00:00 • 4min
Vegan, Is That a Good Idea?
03:53 • 2min
The Good Life - Food and Animals
06:07 • 3min
Was It a Hobby or a Profession?
09:05 • 3min
How Long Did Your Mother Work in the Kitchen?
11:42 • 3min
How Did You Become a Professional Chef?
14:58 • 2min
I've Done a Lot of Bar Work
16:54 • 2min
How to Get a Job in a Big Environment
18:46 • 2min
Revising English Can Open Up Feelings of Pure Ecstasy
20:23 • 2min
I Was Thrown Into the Hilton Kitchens
22:09 • 2min
What's the Best Pasta in London?
23:40 • 2min
How Long Does It Take to Be a Chef?
26:06 • 3min
The Sunday Roast in the Hilton Hotel? Yeah.
29:12 • 2min
I Can't Handle the Heat in the Kitchen
31:19 • 3min
You've Never Had a Good Lunch Break
33:54 • 2min
What's Your Favorite Pasta Dish?
36:17 • 3min