Ologies with Alie Ward Ciderology (DELICIOUS APPLE BEVERAGE) with Gabe Cook
Sep 15, 2021
In this engaging discussion, Gabe Cook, known as The Ciderologist, dives into the fascinating world of cider. He draws from his journey in the cider industry, sharing memorable moments—like presenting cider to royalty. Listeners will learn about the diverse apple varieties used in cider-making and the unique flavors that can evoke nostalgia. Gabe also emphasizes cider's cultural significance and advocacy for its recognition alongside wine and beer. With a blend of history, tasting tips, and heartfelt anecdotes, this conversation celebrates this delightful beverage.
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Cider Making Process
- Cider-making resembles winemaking, using fruit juice fermentation.
- It differs from beer brewing, which involves heating to extract sugars.
Cider Benefits
- Cider is naturally gluten-free and often vegan-friendly.
- It avoids animal-based fining agents used in many beers and wines.
US Cider History
- US cider history links to founding fathers and early colonial times.
- Prohibition led to the burning of many cider apple orchards and the rise of 'hard cider'.
