Less Stressed Life: Helping You Heal Yourself #417 Transformation Enzymes with Amy Rawls, RD
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Sep 5, 2025 Amy Rawls, a registered dietitian and Director of Clinical Services at Transformation Enzyme Corporation, discusses the vital role of digestion in overall health. She explains why you're not just what you eat, but what you digest. The conversation reveals how stress can diminish enzyme production and how both digestive and systemic enzymes work differently. Focusing on root causes, Amy highlights how food sensitivities often stem from digestive issues rather than the food itself, illuminating insights for anyone struggling with gut and skin challenges.
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Digestion Defines Health
- You're not what you eat but what you digest, assimilate, and fail to eliminate.
- Poor digestion turns nutritious food into toxicity, not healing.
Personal Turnaround With Enzymes
- Amy tried a foundational enzyme kit and stopped other supplements after poor results from many products.
- Within days her bloating and gas vanished and her skin began clearing within two weeks.
Why Enzyme Sourcing Matters
- Supplemental enzymes vary by source: animal, mycelial, or plant, and each has different pH stability.
- Sourcing affects activity, enteric-coating needs, and clinical suitability for chronically ill people.