Bon Appétit I Need More Fish Recipes
Sep 26, 2023
Newlyweds Brian and Claire seek unique salmon recipes to break the monotony. Experts suggest sushi rice with miso-caramel glazed salmon and crackly-chewy rice paper salmon rolls. Tips on achieving crispy skin and innovative seafood recipes with mustard and coconut milk are shared.
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Couple's Salmon Cooking Story
- Brian and Claire have cooked salmon mainly by baking it with lemon and garlic all through their relationship.
- Their attempt at stove-top crispy skin salmon was unsuccessful and overcooked the fish.
Crispy Salmon Skin Technique
- Crispy salmon skin is highly appreciated but is difficult to maintain as it loses crispness quickly.
- Starting salmon skin in a cold pan and cooking it longer at moderate heat is key for lasting crispiness.
Creative Mustard & Rice Paper Fish
- Use yellow mustard in a coconut milk sauce to create a flavorful Bengali-inspired fish dish.
- Make rice paper salmon rolls by coating salmon in curry paste, wrapping in rice paper, and air frying or baking them for a crispy outside and succulent inside.