Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19
Introduction
00:00 • 3min
Noma - The World's Best Restaurant by Rene Rezeppi
03:18 • 2min
Danes Who Think Too Big Are Often Cut Down by Their Peers
05:14 • 2min
Tovele Gardens, the Second Oldest Amusement Park in the World
06:44 • 2min
Av Up With Something. Is This a Competition?
08:21 • 2min
The Happiest Place on Earth, on Earth
09:59 • 3min
The Taste of a Region
12:57 • 2min
The Dark Side of Forage
14:36 • 2min
The Leap Field
16:39 • 2min
The Asparagus, a Pint of Asparishes
18:11 • 2min
How to Make Asparagus
20:24 • 3min
The Story of the Love in the Heart of the Danish Capital
23:12 • 4min
Don't Be Afraid to Fail
27:21 • 1min
The Lab's Ton Ton Is a Great Ingredient
28:46 • 2min
YES, It's Not About the Menu, Isn't It?
30:31 • 3min
Awi Ye Iorgana Saucemygo Fi.
33:31 • 4min
What Is It All About?
37:18 • 2min
The Deliciousness of Insects
39:27 • 3min
Yankin Weeds Out of the Ground
42:42 • 3min