Dr. Stephen Cabral, an expert in addressing food sensitivities, discusses the difference between food allergies and sensitivities and the importance of choosing the right test. The podcast explores the impact of chronic stress on the gut wall and provides strategies for eliminating and reintroducing foods. Dr. Cabral reveals the food sensitivity test results of the hosts and offers recommendations for addressing specific sensitivities like dairy and eggs.
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Quick takeaways
Food sensitivities can cause various symptoms and impact overall health, including cravings, rashes, and symptoms often not attributed to food.
Food allergies are more life-threatening and often cause anaphylactic shock, while food sensitivities may result in symptoms such as brain fog, hives, sleepiness, migraines, etc.
Eliminating foods that cause sensitivities, even for a period of 21 days, can provide relief from symptoms such as headaches, skin rashes, joint pain, and more.
Deep dives
Food sensitivities can have a profound impact on health
Food sensitivities can cause various symptoms and impact overall health, including cravings, rashes, and symptoms often not attributed to food. Testing for food sensitivities can identify specific sensitivities to different foods, allowing for elimination and improved well-being.
The difference between food sensitivities and food allergies
Food allergies are more life-threatening and often cause anaphylactic shock, while food sensitivities may result in symptoms such as brain fog, hives, sleepiness, migraines, etc. Food sensitivity testing focuses on immunoglobulins IgM and IgG, which can cause inflammation and various symptoms.
Eliminating sensitivities can lead to symptom relief
Eliminating foods that cause sensitivities, even for a period of 21 days, can provide relief from symptoms such as headaches, skin rashes, joint pain, and more. Rotation diets and monitoring reactions after reintroducing eliminated foods can help identify specific triggers and improve overall well-being.
Gut inflammation and stress contribute to sensitivities
Stress and gut inflammation, often caused by factors like glyphosate contamination, plastics, and estrogens, can lead to food sensitivities. Gut health and stress management play crucial roles in minimizing sensitivities and maintaining overall health.
Regular food sensitivity tests can aid in anti-aging and longevity
Regular food sensitivity testing, coupled with root cause analysis and targeted protocols, can help identify and address underlying gut issues, reduce inflammation, and enhance anti-aging efforts. Eliminating sensitivities and optimizing gut health can have significant long-term benefits for overall well-being.
What is a food sensitivity and how is it different than an allergy? (3:30)
The different types of immune responses, how they can affect the body, and the importance of choosing the right test. (4:50)
Why you must solve the root issue of WHY you are developing these issues and now just remove the food. (16:17)
Are gut issues more prevalent today than at any other time? (21:32)
Revealing the guy’s food sensitivity test results and how to read them. (24:08)
Doug. (25:12)
Adam. (27:31)
Justin. (30:36)
Sal. (35:49)
The impact of chronic stress on your gut wall. (42:58)
How to eliminate certain foods and how to ease them back into the diet through food challenges. (44:33)
How to get this test. (47:38)
Related Links/Products Mentioned
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