In Good Company with Nicolai Tangen

RBI CEO and Chair: Burger King, coffee, speed and trust

24 snips
Mar 20, 2024
Join Patrick Doyle, Executive Chair of Restaurant Brands International, and Josh Kobza, the CEO, as they delve into the fast-paced world of fast food. They explore the current economic challenges shaping consumer behavior and discuss how factors like inflation impact dining out. The duo highlights Burger King's unique flame-grilled edge and Tim Hortons' cultural significance in Canada. They also emphasize the importance of mentoring young employees and fostering a positive atmosphere within their restaurants.
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INSIGHT

Fast Food Industry Appeal

  • The fast-food industry offers stability with consistent demand.
  • It also benefits from global growth drivers like the formalization of restaurants, especially in developing markets.
INSIGHT

Focus on Core Categories

  • Restaurant Brands International focuses on burgers, coffee, chicken, and sandwiches.
  • These represent the four largest global segments in quick-service restaurants.
ANECDOTE

No Pizza for Now

  • Patrick Doyle, previously CEO of Domino's Pizza, explains why RBI isn't in the pizza business.
  • He emphasizes focusing on existing brands and proving the holding company model.
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