Boundless Life

Superfoods Of The Sea, Why "Wild-Caught" Fish Are DIRTY, Fish Oil vs. Fish & More With Seatopia's James Arthur Smith

54 snips
Jul 5, 2025
In this conversation, James Arthur Smith, a regenerative food systems entrepreneur and ocean advocate, dives into the surprising truths about seafood. He reveals why 'wild-caught' fish may not be as clean as we think and emphasizes the need for sustainable fishing practices. James shares the importance of microalgae for health and how to properly cook and thaw fish for maximum flavor. He also discusses the future of aquaculture in Kauai and the potential of marine resources for global stability and nutrition.
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INSIGHT

DHA's Role in Brain Development

  • DHA from microalgae is crucial for developing the human brain and eyes, explaining the significance of ocean-sourced omega-3s.
  • Access to bioavailable omega-3s from seafood correlates with higher IQ and longer, healthier lives.
INSIGHT

Ocean: The Blue Planet's Core

  • Earth is mostly ocean, dictating climate and life, making our relationship with the sea critical.
  • Exploring and valuing the ocean is far more urgent than focusing solely on space exploration like Mars.
INSIGHT

Medicines From Ocean Depths

  • The ocean is a rich source of medicines, including cancer resources and antioxidants.
  • Unique ecosystems like deep-sea vents harbor life forms offering untapped medicinal potential.
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