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In this podcast, they discuss the harmful effects of fluoride in tap water, the importance of water filtration, and the impact on IQ levels. They also touch on nutrition advocacy, dangers of cyanocobalamin, synthetic nutrients, and the significance of gene testing & methylation for personalized nutrition approaches.
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Quick takeaways
- Fluoride in tap water can lead to toxicity and health issues, emphasizing the importance of water filtration.
- Synthetic additives like cyanocobalamin and folic acid in processed foods may contribute to health issues like ADHD and anxiety.
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The Dangers of Fluoride in Drinking Water
Fluoride in drinking water is a byproduct of phosphate fertilizer production and can also come from aluminum production. It was added to drinking water with claims of preventing tooth decay but can lead to toxicity. The FDA warns against swallowing excessive fluoride found in toothpaste, yet the levels in water can exceed safe limits, potentially impacting health.
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