Ruthie's Table 4 Josh Brolin
Jan 7, 2025
Josh Brolin, renowned actor and author of 'From Under the Truck,' shares captivating stories from his diverse life, including his early days as a 14-year-old chef. He reflects on the strong ties between food and family, illustrating how cooking is a medium for love and memory. The conversation dives into his colorful upbringing in Paso Robles and humorous kitchen anecdotes that connect acting with culinary experiences. Brolin also fondly recalls the nostalgic flavors of banoffee, intertwining his culinary journey with personal emotions.
AI Snips
Chapters
Books
Transcript
Episode notes
A Mother's Love Through Food
- Josh Brolin's mother was a passionate cook who left food for neighbors and dreamt of opening her own restaurant.
- Even the night she passed, she had prepared six desserts, highlighting food's importance in her life.
Wild Upbringing
- Josh Brolin recounts growing up on a ranch with his mother's wildlife waystation, surrounded by wolves and mountain lions.
- He shares a photo of a mountain lion in his crib, emphasizing his unusual upbringing.
Mountain Lion in the Crib
- Ruthie expresses disbelief at a photo of a mountain lion in Josh Brolin's crib.
- Brolin explains this was normal in his unique childhood, even recalling cleaning cages of wolves and mountain lions.
