Exclusive Dr. Hyman+ Functional Medicine Deep Dive: Food And Mood
Sep 5, 2023
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Dr. Deanna Minich, a functional medicine expert, joins Dr. Mark Hyman to deep dive into food and mood. They explore the connection between brain inflammation, cortisol, and stress, as well as how stress influences food choices. They also discuss the impact of inflammation on psychology and behavior, the gut-mood connection, and the role of dietary fiber in gut health and mood.
Inflammation and cortisol levels can impact mental health, so reducing stress and restoring balance is important.
Stress can lead to unhealthy food choices and emotional eating, affecting taste preferences and desire for healthy options.
Deep dives
Inflammation, cortisol, and brain health
Inflammation, cortisol, and brain health are interconnected. Changes in the brain can lead to changes in inflammation and cortisol levels. This relationship, often referred to as 'brain on fire,' can have a profound impact on mental health. Chronic stress and inflammation can prime the brain for imbalances and mental health issues. The goal is to stop the production of glucocorticoids, reduce stress, and restore balance to the brain.
The impact of stress on food choices
Stress can significantly impact our food choices, often leading to the consumption of unhealthy, high-calorie foods. Stress can increase appetite and desire for certain types of foods, particularly those high in sugar and fat. Emotional eating is also common, with individuals seeking comfort in high-energy, low-nutrient foods. Stress levels can affect taste preferences and alter our perception of food, resulting in less desire for healthy options like fruits and vegetables.
The role of food in inflammation
Food plays a significant role in inflammation in the body. Certain foods, such as those high in sugar, trans fats, refined grains, and excessive alcohol, can trigger or worsen inflammation. Cooking methods, such as high-heat frying or grilling, can also generate advanced glycation end products (AGEs), which contribute to inflammation. Choosing healthier cooking techniques and incorporating anti-inflammatory foods and spices can help reduce inflammation and its negative effects on health.
The gut-brain connection and mood
The gut-brain connection has a profound impact on mood and mental health. Gut health, including the gut microbiome and intestinal barrier integrity, plays a crucial role in overall well-being. Changes in the gut can influence mood disorders like anxiety and depression. Fiber intake, along with a diverse and healthy gut microbiome, promotes the production of short-chain fatty acids, which have anti-inflammatory and neuroprotective effects. Eating a diet rich in fiber and focusing on gut health can positively influence mood and mental well-being.
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In this teaser episode, you’ll hear a preview of our latest Dr. Hyman+ Functional Medicine Deep Dive on food and mood with Dr. Deanna Minich.