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The Meat Mafia Podcast

Maggie Keith: Is Biodynamic Farming The Regenerative Solution? (Part 1) | #305

May 1, 2024
30:02
Snipd AI
Maggie Keith, a fourth-generation steward of Fox Hollow Farm, discusses her journey into biodynamic farming, challenges in starting a grass-fed beef operation, and the importance of genetics and pasture management. She also highlights the benefits of biodiversity on the farm and the Partner Grower Program, promoting a sustainable farming community.
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Podcast summary created with Snipd AI

Quick takeaways

  • Maggie embraced biodynamic farming despite no traditional background, fostering sustainable agriculture connections.
  • Maggie combined business skills with ranching passion, creating a successful grass-fed beef brand.

Deep dives

Family History and Farming Journey

Growing up as a fourth generation steward of Fox Hollow Farm, Maggie shares her family's transition from leasing out the farm to diving into biodynamic practices. Despite lacking a farming background, she embraced the challenge of connecting with generational farmers and learning the ropes of sustainable agriculture.

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