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Carla Hall Dishes On “Chasing Flavor,” Her New Food & Travel Series On Max
Feb 5, 2024
Carla Hall, star and executive producer of the Max series 'Chasing Flavor,' talks about showcasing her superpower, turning 60, and packing for 84 days on the road. She shares the history behind iconic American dishes like chicken pot pie and discusses Turkish ice cream's unique texture. Carla also discusses her one-woman show, embracing milestones, and her journey from accounting to modeling.
36:35
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Quick takeaways
- Carla Hall's new show 'Chasing Flavor' explores the origins of iconic American dishes and the diverse cultures behind them, highlighting the evolution and contributions of different cultures to these dishes.
- Carla Hall emphasizes the importance of self-care and prioritizing activities that feed the soul, encouraging others to embrace their true selves and love themselves unapologetically.
Deep dives
Carla Hall's New Show 'Chasing Flavor'
Carla Hall discusses her new show 'Chasing Flavor' where she explores the origins of iconic American dishes and the diverse cultures behind them. The show combines history, fun, and storytelling to showcase the people and stories behind our favorite foods. Carla takes viewers on a global culinary journey, exploring dishes like ice cream, chicken pot pie, al pastor, shrimp and grits, low and slow barbecue, and hot chicken. The show highlights the evolution and contributions of different cultures to these iconic dishes.
