

Plant-Based Morning Show: Should We Stop Calling Plant-Based Meat 'Ultra-Processed'?
Feb 14, 2024
This podcast discusses topics such as lab-grown meat being removed from restaurant menus, a lawsuit involving plant-based salmon, vegan restaurants considering adding meat to the menu, and the controversy of labeling plant-based meat as 'ultra-processed.'
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Introduction
00:00 • 2min
Casual Conversations about Dinner, Soccer Practice, and the Romance of Food
01:47 • 2min
Alcohol, Sleep, and Finding the Right Balance
03:23 • 3min
Webinar Recap, PETA Event, and Plant-Based Diets for Prostate Cancer
06:26 • 2min
PETA's tactics, discontinued partnership, and challenges in the cultivated meat industry
08:55 • 14min
Vegan Restaurant Considerations
22:59 • 11min
The Misleading Label of 'Ultra-Processed' Plant-Based Meats
33:40 • 16min