Plant-Based Morning Show: Should We Stop Calling Plant-Based Meat 'Ultra-Processed'?
The Outlier Health Podcast
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The Misleading Label of 'Ultra-Processed' Plant-Based Meats
This chapter explores the misconceptions and controversy surrounding the classification of plant-based meats as 'ultra-processed' foods. It discusses the impact of this label on consumer perceptions and the need for differentiation between highly processed and minimally processed options. The speakers emphasize the importance of long-term research and suggest the possibility of a scoring system to help people make healthier food choices.
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