Promoting Authentic Chinese Food

The CEO of Mila, Caleb White, discusses the company's mission to promote the authentic experience of Chinese food. They aim to break the stereotype that Chinese food is only limited to Americanized dishes like General Tso's chicken. Caleb emphasizes the importance of finding a partner who understands the culture and can help tell the story of Chinese cuisine. The company's collaboration with Simu Liu, who shares a similar lived experience, has been instrumental in improving the narrative of Chinese food.