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Cocktail College
The Improved Whiskey Cocktail
Jun 27, 2024
Tristan Brunel, bar director at New York's Tusk Bar, discusses the Improved Whiskey Cocktail. He shares the recipe with Maraschino and absinthe, emphasizing the importance of ingredients for a balanced cocktail. The chapter also explores the history and craftsmanship of George Dickel, highlighting the evolution of classic cocktails and the significance of humility in the service industry.
01:03:51
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Quick takeaways
- The Improved Whiskey Cocktail bridges tradition with uniqueness by blending whiskey, absinthe, bitters, and maraschino liqueur.
- Utilizing key ingredients like Rittenhouse Rye and Luxardo Maraschino enhances cocktail quality and flavor profile.
Deep dives
George Dickle's Unique Approach to Whiskey Production
George Dickle, one of the oldest Tennessee distilleries, revolutionized American whiskey with fresh spring water and traditional distillation methods. They offer both Tennessee whiskey and bourbon, highlighting high age statements and value in American whiskey.
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