The Sporkful What Should Be The Last Cheese On Earth? (Reheat)
Nov 28, 2025
In this lively discussion, Jane, a neurobiology grad student, passionately defends rolled enchiladas, linking taste preferences to brain plasticity. Meanwhile, friends Adam and Jonathan debate a dystopian future with only one cheese—Adam praises mozzarella's versatility, while Jonathan argues for cheddar's bold character. The conversation takes a cerebral turn with metaphysical ponderings on grilled cheese versus melts, as they establish a witty rule about accompaniment limits. It's a deliciously thought-provoking clash of culinary philosophies!
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Make A Hybrid Enchilada
- Combine the best parts of rolled and flat enchiladas to get both crunch and bite variety.
- Fry some tortillas for a crispy layer and keep rolled layers for filling distribution.
Enchilada Party Test
- Jane and Ricky hosted an enchilada party to test rolled, flat, and hybrid versions.
- Guests liked both, but sour cream in the rolled enchiladas may have tipped the vote.
Six-Year Cheese Argument
- Adam and Jonathan have debated for six years which single cheese should remain in a dystopia.
- Their long argument highlights how personal food priorities shape preferences.