Death, Sex & Money Why Chef José Andrés Googled ‘How to Be a Father’
May 20, 2025
Chef José Andrés, a celebrated restaurateur and humanitarian, opens up about his journey through fatherhood, discussing his insecurities and the lack of a manual for parenting. He reflects on his rocky upbringing in Spain and how it influences his role as a father to three daughters. José shares humorous anecdotes about seeking online advice for parenting while balancing his demanding culinary career. His heartfelt insights highlight the importance of prioritizing family alongside professional success, revealing the emotional challenges of parenting and business.
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Redefining Success Beyond Wealth
- José Andrés sees real success as involving collective well-being, not just personal wealth.
- He believes true success is impossible when neighbors suffer hunger or deprivation.
Eldest Son's Protective Role
- José Andrés assumed responsibility as the eldest son, often protecting his brothers and filling nurturing gaps left by his mother.
- He describes aspects of his upbringing as abusive, particularly in verbal and emotional challenges with his mother.
Early Struggles in Culinary School
- At 15, José Andrés left home to attend culinary school in Barcelona and quickly started working instead of attending classes.
- He failed cooking and other subjects, yet later became a successful chef, surprising many.