

#164 | Caitlín McErlean, Cloudwater
Feb 21, 2025
Caitlín McErlean, part of the Manchester-based Cloudwater team, took a unique path to brewing after studying Chinese Studies. She shares her first taste of the diverse beer world at a Durham pub and her journey as a brewing apprentice. Caitlín now focuses on crafting innovative no- and low-alcohol beers, like alcohol-free Negroni sours. The discussion also touches on the importance of inclusivity in brewing, ensuring everyone can enjoy unique flavors while emphasizing sustainability and creativity in the craft beer scene.
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A Beer Awakening
- Caitlín McErlean's beer journey began with Delirium Nocturnum, chosen for its unique bottle.
- This Belgian dark ale sparked her interest in exploring various beer styles, especially after comparing them to standard lagers.
The Head of Steam Influence
- Working at Head of Steam in Durham significantly influenced Caitlín's social life and career path.
- It fostered a sense of community among beer enthusiasts, leading her to prioritize a career in the beer industry.
A Short Detour into Recruitment
- Caitlín briefly worked in recruitment after graduating with a Chinese Studies degree.
- She quickly realized this wasn't her passion, especially after her boss pointed out her greater interest in craft beer on LinkedIn.