
A Bit of Optimism
Embracing The Fall with Carla Hall
Jan 17, 2023
Carla Hall, a two-time Top Chef contestant and beloved cooking contributor for Good Morning America, shares her unconventional career journey from accountant to chef, emphasizing the power of love in decision-making. She discusses the art of embracing failure as a catalyst for growth and how authenticity in cooking fosters deeper connections. With a sprinkle of humor, Carla also delves into the secrets of perfecting Yorkshire pudding, showcasing her passion for cooking as an expression of love and joy.
38:20
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