STR Investing, The Podcast Beer and Bagels – Guest Insights You've Never Heard Before!
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Jul 25, 2025 Connor Paton, CEO and co-founder of Noshable, shares insights on revolutionizing guest hospitality in short-term rentals. He discusses how stocking fridges enhances guest experiences and increases 5-star reviews. Surprisingly, beer and bagels top the guest order list! Connor also dives into how property managers can leverage Noshable for upsells and delight moments. He emphasizes the importance of creating magical experiences that drive loyalty, and sheds light on the fascinating grocery spending habits of vacation rental guests.
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Traveler's Grocery Shopping Struggle
- Mark Lumpkin shares his personal struggle with grocery shopping after checking into a short-term rental with kids. - He immediately loved the idea of Noshable stocking the fridge before guest arrival to save time and hassle.
Gap In STR Grocery Services
- Vacationers spend discretionary income differently and want a standardized, convenient grocery experience nationwide. - The short-term rental space lacked tech-driven grocery concierge services until Noshable pursued this vision.
Early Airbnb Food Stories
- Mark recalls early Airbnb stays with shared leftovers or random condiments in fridges, which felt uncomfortable. - He shares a memorable Italy trip where few food items saved a late-night hungry family.