Secretly Incredibly Fascinating Bubble Tea
Jun 2, 2025
Dive into the delightful world of bubble tea, where quirky anecdotes meet fascinating cultural insights. Discover how a toxic root became a beloved drink, and learn about the playful rivalry over its origins. Explore the chemistry behind popping boba and its unique textures. It’s not all fun and games, as discussions on cultural appropriation and commercialization add depth to the bubble tea phenomenon. Join the hosts as they unwrap the layers of this trendy treat and its impact on global cuisine.
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Hosts Dislike Tapioca Texture
- Katie Goldin and Alex Schmidt share their dislike for tapioca balls in bubble tea.
- They find the sensation of swallowing orbs unwelcome despite enjoying the tea itself.
Meaning of "Boba" Explained
- The word "boba" means ball in Cantonese and refers to both the bubbles and the entire bubble tea drink.
- This dual meaning shows how words can become synecdoches in language.
NYT Apologizes for Bubble Tea Article
- A 2017 New York Times article about bubble tea was so poorly written it required a full public apology.
- The piece exotified and alienated bubble tea, revealing media failures in covering cultural foods.
