EY Sustainability Matters

How can innovation help drive sustainable food choices?

Aug 27, 2024
Discover how our food choices impact climate change and biodiversity. Experts discuss the urgent need for sustainable practices and the role of technology in transforming the food industry. Learn about innovative software from Nutritics that guides menu changes and enhances transparency. Hear success stories from chefs reducing their ecological footprints and see how collaboration and education can empower the hospitality sector to adopt greener practices. It’s a tasty recipe for sustainability!
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