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Investing in Regenerative Agriculture and Food

235 Vaughn Tan – What population wheat, the world’s best restaurants and low intervention wine should teach us about investing in regeneration and uncertainity

Jul 18, 2023
Vaughn Tan, author of the Uncertainty Mindset, discusses uncertainty, low-intervention wine, and population wheat. We learn from the best restaurants and their dealing with uncertainty. Investing in regenerative agriculture and food requires getting comfortable with not knowing.
01:05:07

Episode guests

Podcast summary created with Snipd AI

Quick takeaways

  • Adapting to non-risk not knowing is crucial in agriculture and requires being comfortable with uncertainties and making reasonable decisions without full knowledge of all variables.
  • Long-term thinking and a broader perspective on value creation are necessary for sustainable investments in regenerative agriculture and food systems.

Deep dives

Understanding the Difference Between Risk and Non-Risk Not Knowing

The main takeaway from this podcast episode is the importance of recognizing the difference between risk and non-risk not knowing. In truly risky situations, we have knowledge of all the possible outcomes, actions, and their probabilities. However, many of the problems in agriculture and the world at large fall into the category of non-risk not knowing, where we don't have comprehensive knowledge of the outcomes, actions, and probabilities. Understanding this distinction is crucial because traditional risk-based decision-making approaches are not suitable for non-risk situations. Adapting to non-risk not knowing requires being comfortable with uncertainties and having the capacity to make reasonable and sensible decisions without precise knowledge of all the variables.

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