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Gastropod
The Bagelization of America (encore)
Jun 18, 2024
Explore the cultural significance of bagels, their history in Jewish culture, and the evolution of bagel production in America. Uncover the origins of lox and cream cheese in Jewish cuisine, along with the unconventional marketing tactics that popularized bagels in the US. Delve into the passion and variety of bagels in America, from unique flavors to regional preferences.
56:04
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Quick takeaways
- The evolution of bagels from hard pretzel-like to soft, chewy versions with shiny exteriors is a fascinating culinary journey.
- The deep intertwining of bagels with Jewish identity in New York City highlights their significance in cultural traditions.
Deep dives
The Fascination with Bagel's Ring Shape
The circular shape of bagels, like a halo, intrigues and captivates people, symbolizing infinity and timeless continuity, making it a unique bread product.
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Discover
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Listen to the best highlights from the podcasts you love and dive into the full episode