The Poultry Podcast Show
Dr. Theresia Lavergne: Natural Solutions in Poultry | Ep. 106
Sep 10, 2024
Dr. Theresia Lavergne, Senior Technical Service Manager at Natural Biologics and expert in poultry nutrition, shares her passion for enhancing poultry health through natural feed additives. She discusses cutting-edge research on controlling protozoa infections in broilers and turkeys using compounds like hydrolyzed yeast and essential oils. Dr. Lavergne emphasizes the importance of cost-effective, scientifically backed solutions in the industry. The conversation also touches on the need for tailored inclusion rates and the benefits of commercial trials in poultry innovation.
34:26
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Quick takeaways
- Natural feed additives like yeast extracts and saponins are essential for controlling protozoal infections in poultry, enhancing overall flock health.
- Economic viability is crucial when implementing these natural solutions, ensuring they complement existing management practices in the poultry industry.
Deep dives
Natural Feed Additives for Poultry Health
Natural feed additives play a crucial role in enhancing poultry health by mitigating diseases. The focus is on using specific components such as yeast extracts and saponins derived from plants to control protozoal infections like coccidiosis and blackhead in broilers and turkeys. Research has shown that these additives can improve growth performance and reduce pathogenic bacteria, ultimately leading to healthier flocks. Utilizing natural alternatives not only supports animal welfare but also aligns with the industry's broader shift away from antibiotics.
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