Dr. Theresia Lavergne: Natural Solutions in Poultry | Ep. 106

In this episode of The Poultry Podcast Show, Dr. Theresia Lavergne from Natural Biologics talks about the crucial role that natural feed additives play in boosting poultry health and preventing diseases. She shares her expertise on the latest research aimed at reducing protozoan infections in broilers and turkeys through the use of natural compounds. Dr. Lavergne highlights the need for cost-effective, scientifically supported solutions in the poultry industry. Join us to learn about innovative approaches to improving poultry health, available on all major platforms.

"The goal is to tackle the problem with natural compounds, focusing on economically viable solutions for the poultry industry."

Meet the guest:

Dr. Theresia Lavergne, a Senior Technical Service Manager at Natural Biologics, holds a Ph.D. in Non-ruminant Nutrition from Louisiana State University. With over two decades of experience in poultry health and nutrition, including her tenure as a Professor and Poultry Extension Specialist, Dr. Lavergne focuses on using natural feed additives to enhance poultry health.

Connect with our guest on Social Media: LinkedIn

Timestamps: 

(00:00) Introduction

(02:48) Protozoa control strategies

(04:13) Yeast components usage

(07:54) Mitigating disease impact

(11:04) Optimal inclusion rates

(19:23) Future research directions

(26:04) Closing thoughts

The Poultry Podcast Show is trusted and supported by innovative companies like:

- Natural Biologics

- Protekta

- Phibro

- Adisseo

- Berg + Schmidt

- AB Vista

- dsm-firmenich

- Trouw

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