The Poultry Podcast Show

In this episode of The Poultry Podcast Show, Dr. Tim Johnson from the University of Minnesota unpacks how microbiome variability, sampling methods, and vaccine timing can affect bird health and production outcomes. He discusses the gut-brain axis, the influence of early microbial exposure, and how management strategies alter gut microbial balance. Learn how microbiome markers can inform real-time decisions in poultry operations. Listen now on all major platforms!“Microbiome analysis often relies on a small set of microbial markers to estimate overall gut health status.”Meet the guest: Dr. Tim Johnson is a professor at the University of Minnesota and Director of Research and Development at MCROC Poultry Lab. With over 20 years of experience in poultry pathogen research, he focuses on microbiome development, bacterial diseases, and antimicrobial resistance in poultry.Liked this one? Don’t stop now — Here’s what we think you’ll love!Dr. John McCarty: Coccidiosis Control Strategies | Ep. 147What you will learn:(00:00) Highlight(01:12) Introduction(03:47) Microbiome sampling updates(07:22) Early-life gut development(16:29) Vaccine effects on microbiota(20:14) Environmental stressors impact(21:26) Bacterial load management(34:23) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like: Boehringer Ingelheim* Jefo* Adisseo* Evonik* CID LINES* NEXUS powered by SAM- Probiotech- AB Vista- PSA- Jones-Hamilton Co.- Natural Biologics- dsm-firmenich𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show

In this episode of The Poultry Podcast Show, Justin Sinclair, Sr. Poultry Account Manager at CID LINES, an Ecolab Company, shares his expertise on biosecurity and sanitation strategies for farms and hatcheries. With over 20 years of live production experience, Justin explains the critical differences between cleaning and disinfection, the best practices to maximize effectiveness, and how biosecurity investments translate into healthier flocks. Learn practical, research-backed insights on disease control and hygiene management. Listen now on all major platforms!"Cleaning should not be viewed as optional. It is one of the most important steps to reduce pathogen loads on the farm."Meet the guest: Justin Sinclair earned his Poultry Science degree from NC State University and has built over two decades of expertise in live poultry production, hatchery management, and biosecurity program development. Today, he serves as Sr. Poultry Account Manager at CID LINES, an Ecolab Company, where he works directly with producers to implement effective sanitation strategies.Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:06) Introduction(06:49) Biosecurity basics(08:33) Cleaning importance(11:28) Disinfection methods(14:08) Seven-step program(17:11) Measuring results(31:07) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like:* CID LINES* NEXUS powered by SAM* Adisseo* Evonik* Jefo- dsm-firmenich- Probiotech- AB Vista- Boehringer Ingelheim- PSA- Jones-Hamilton Co.- Natural Biologics𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show

In this special episode of The Poultry Podcast Show celebrating National Chicken Month, Dr. Fernanda Santos, Assistant Professor at North Carolina State University, discusses how universities and industry can collaborate to better prepare students for careers in poultry and food sciences. She explains the importance of capstone projects, partnerships with industry mentors, and the growing need for soft skills such as communication and problem-solving. Learn how academia and industry can close the gap to build the next generation of poultry professionals. Listen now on all major platforms!"Internships remain essential pathways for students to gain workplace experience, apply technical knowledge, and understand the realities of industry operations."Meet the guest: Dr. Fernanda Santos earned her Veterinary Medicine degree from the Federal University of Uberlandia in Brazil and her Ph.D. in Poultry and Animal Sciences from NC State University, with minors in Food Safety and Biotechnology. Currently, she serves as an Assistant Professor at NC State, focusing on food safety, curriculum development, and building stronger ties between academia and the poultry industry.Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:17) Introduction(06:19) Teaching responsibilities(07:22) Industry university link(08:49) Capstone course role(11:19) Biosecurity challenges(15:42) Curriculum updates(22:36) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like:* NEXUS powered by SAM* Adisseo* Evonik* Jefo* CID LINES - Natural Biologics- dsm-firmenich- Probiotech- AB Vista- Boehringer Ingelheim- PSA𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show

In this episode of The Poultry Podcast Show, Dr. Bill Dozier, from Auburn University, shares valuable insights on broiler breeder management, fertility trends, and how modern genetics are challenging traditional housing systems. He highlights key strategies for improving hatchability, feed distribution, and uniformity in cockerel flocks. Discover practical ways to fine-tune operations. Listen now on all major platforms!"Rooster fertility is affected by diet, energy management, and even water access in the scratch area."Meet the guest: Dr. Bill Dozier earned his Ph.D. in Poultry Science from Auburn University and his M.S. in Animal Sciences from the University of Kentucky. With over 25 years in academia and industry, he now serves as Extension Specialist and Professor at Auburn University. His current work focuses on broiler breeder management and production systems.Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:16) Introduction(02:17) Broiler breeder fertility(07:47) Feed distribution limits(11:46) Separate male feeding(18:35) Grading male flocks(24:47) New housing strategies(36:48) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like:* Jefo* NEXUS powered by SAM* Adisseo* Evonik- PSA- Natural Biologics- dsm-firmenich- Probiotech- AB Vista- Boehringer Ingelheim𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show

In this special re-run episode of The Poultry Podcast Show, we revisit our conversation with Dr. Yuko Sato from Iowa State University, who shares important updates on avian influenza, covering recent surveillance efforts and biosecurity practices. Dr. Sato sheds light on how the virus spreads between different species, the latest findings from ongoing surveillance, and possible strategies to protect both poultry and dairy farms. Tune in to get a clear picture of the current challenges and essential actions for safeguarding the poultry industry. Don’t miss it!"The low detection rate of B 313 in wild birds offers some reassurance, but vigilance is still necessary." Meet the guest: Dr. Yuko Sato is a poultry extension veterinarian at Iowa State University, specializing in diagnostics, biosecurity assessments, and flock evaluation. She earned her D.V.M. and M.S. in Poultry Diagnostic Medicine from Purdue University and a B.S. in Pre-Veterinary Studies from Berry College. With over nine years in the field, Dr. Sato brings expert insights into poultry health. Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(00:57) Introduction(02:59) Avian influenza updates(09:37) Cross-species transmission(13:11) Dairy surveillance practices(17:26) Vaccine considerations(23:04) Biosecurity recommendations(33:16) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like:* Evonik* Jefo* NEXUS powered by SAM* Adisseo- Boehringer Ingelheim- PSA- Natural Biologics- dsm-firmenich- Probiotech- AB Vista𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show

In this episode of The Poultry Podcast Show, Dr. Tingting Ju from Purdue University and Dr. Camila Marcolla from the University of Alberta explore the role of gut microbes in poultry production. They examine the concept of missing microbes, compare microbiota in intensive and extensive systems, and discuss the limitations of current probiotics. Discover how microbiome research is shaping disease resistance and bird health. Listen now on all major platforms!“Commensal microbes that co-evolved with chickens show greater colonization potential compared to environmental or feed-based strains.” - Dr. Tingting JuMeet the guest: Dr. Tingting Ju holds a Ph.D. in Animal Sciences from the University of Alberta and is now an Assistant Professor at Purdue University, specializing in microbiome and microbial resistance. Dr. Camila Marcolla earned her DVM in Brazil and her Ph.D. at the University of Alberta, where she focuses on poultry microbiota.Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:08) Introduction(05:17) Missing microbes concept(07:58) Probiotic limitations(11:18) Microbiota-host interaction(14:42) Extensive vs intensive systems(21:10) Early-life colonization(25:17) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like:* Jefo* NEXUS powered by SAM* Evonik* Adisseo- Probiotech- AB Vista- Boehringer Ingelheim- PSA- Natural Biologics- dsm-firmenich𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show

In this episode of The Poultry Podcast Show, Dr. Jennifer Ifft from Kansas State University breaks down the complexities of U.S. farm policy and how they intersect with risk, finance, and crop insurance, especially in the context of poultry production. She explains the role of federal programs, how poultry operations can benefit from underutilized insurance options, and shares insights on nontraditional financing models. Listen now on all major platforms!“Agricultural policy professionals must offer alternatives and consequences, not advocacy.”Meet the guest: Dr. Jennifer Ifft holds a Ph.D. in Agricultural and Resource Economics from UC Berkeley and currently serves as the Flinchbaugh Agricultural Policy Chair at Kansas State University. Her research focuses on agricultural finance, crop insurance, and policy evaluation with a special interest in supporting U.S. livestock and crop sectors. She also leads outreach and extension programs addressing evolving risks in the poultry and farming industries.Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:02) Introduction(04:00) Crop insurance programs(06:12) Poultry disaster coverage(10:00) Farm bill breakdown(15:11) Forage insurance insights(17:12) Nontraditional ag financing(24:07) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like:* Adisseo* Jefo* NEXUS powered by SAM* Evonik- dsm-firmenich- Probiotech- AB Vista- Boehringer Ingelheim- PSA- Natural Biologics𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show

In this episode of The Poultry Podcast Show, Dr. Mick Fulton, Professor Emeritus of Avian Diseases at Michigan State University, shares nearly 40 years of experience in poultry pathology. He explains his approach to diagnostics, managing disease outbreaks, and educating both commercial and backyard producers. Learn how international training programs and practical diagnostics shape disease control strategies today. Listen now on all major platforms!"Necropsy, histopathology, and farm visits are all essential to fully diagnosing complex poultry health issues."Meet the guest: Dr. Mick Fulton served as a professor and extension veterinarian at Michigan State University, focusing on avian pathology, diagnostics, and training. With nearly four decades of expertise, His work includes global poultry disease preparedness and biosecurity education. Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:10) Introduction(03:21) Poultry disease diagnostics(06:04) Working with producers(09:40) Backyard flock challenges(12:32) Land-grant university role(13:27) Global disease response(21:18) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like:* Evonik* Adisseo* Jefo* NEXUS powered by SAM- Natural Biologics- dsm-firmenich- Probiotech- AB Vista- Boehringer Ingelheim- PSA𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show

In this episode of The Poultry Podcast Show, Michael Brooks, Executive Director of the Poultry Industry Association of New Zealand, shares his perspective on the unique challenges and opportunities facing New Zealand's poultry industry. He covers key topics like biosecurity efforts to combat avian influenza, progress in animal welfare, and the push to reduce antibiotic use, highlighting the strategies that have shaped the sector's success. Tune in for practical takeaways and inspiration for poultry professionals around the world. Available now on all major podcast platforms!"Biosecurity measures in New Zealand have prevented outbreaks of major poultry diseases for decades."Meet the guest: Michael Brooks holds a degree from the University of Otago and has been Executive Director of the Poultry Industry Association of New Zealand for over 22 years. With extensive experience across New Zealand’s poultry and animal feed industries, he has driven impactful initiatives in biosecurity, animal welfare, and industry regulation. Michael’s forward-thinking approach has helped shape the nation’s poultry sector.Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:12) Introduction(03:46) New Zealand landscape(09:05) Biosecurity challenges(16:19) Animal welfare(21:49) Antibiotic-free practices(29:04) Food safety(32:15) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like:* NEXUS powered by SAM* Evonik* Adisseo* Jefo- PSA- Natural Biologics- dsm-firmenich- Probiotech- AB Vista- Boehringer Ingelheim𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show

In this episode of The Poultry Podcast Show, Dr. Jean Noblet, a consultant in monogastric nutrition, breaks down the science of energy evaluation in poultry feed. He talks about key methods like indirect calorimetry and net energy prediction, explaining how they apply to real-world poultry production. Dr. Noblet also shares insights on the challenges of using net energy systems and why precise feed evaluation matters. Join us for a conversation on how energy research can improve poultry nutrition. Listen now on all major platforms!"Net energy takes into account the heat production associated with nutrient metabolism, making it a more precise measure for feed formulation."Meet the guest: Dr. Jean Noblet holds an agricultural engineer degree from INA Paris-Grignon and a Ph.D. in Nutrition from Pierre and Marie Curie University in France. He worked at INRA (France) from 1977 to 2016, focusing on energy and protein nutrition in pigs, poultry, and calves. His research has contributed significantly to feed evaluation, calorimetry, and energy requirement modeling. Now a consultant in monogastric nutrition, Dr. Noblet continues to collaborate on poultry research worldwide.Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:00) Introduction(03:08) Energy evaluation methods(06:52) Metabolizable energy(11:17) Net vs. metabolizable energy(16:04) Challenges in feed formulation(21:13) Practical applications(27:27) Final QuestionsThe Poultry Podcast Show is trusted and supported by innovative companies like:* Evonik- AB Vista- Adisseo- Boehringer Ingelheim- NEXUS powered by SAM- PSA- Jefo- Natural Biologics- dsm-firmenich- Probiotech𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Poultry Podcast ShowInstagram: The Poultry Podcast Show LinkedIn: The Poultry Podcast Show