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Off Menu with Ed Gamble and James Acaster
Ep 233: Frankie Boyle (Live in Glasgow)
Mar 16, 2024
Join in for a lively chat with Frankie Boyle in Glasgow discussing unique characters, hazelnut vodka, Scottish banter, failed cooking attempts, hot rolls with butter, Chinese food memories, wedding cake icing dreams, Irish pubs, Mr. Blobby theme park, discontinued ice cream hunt, and a hilariously absurd 'off-menu' meal.
01:00:55
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Quick takeaways
- Frankie Boyle shares humorous anecdotes about being refused service in a Glasgow restaurant.
- The hosts explore the wild secret ingredient of hazelnut vodka with Frankie Boyle.
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Discover
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Listen to the best highlights from the podcasts you love and dive into the full episode