

5. Sabrina Ghayour, chef and food writer
Jun 28, 2024
Chef and food writer Sabrina Ghayour discusses instilling confidence, translating recipes clearly, balancing passion and clarity in communication, and effective teaching methods in the episode.
Chapters
Transcript
Episode notes
1 2 3 4 5
Intro
00:00 • 3min
Instilling Confidence Through Recipes and Food Photography
02:46 • 6min
Challenges of Translating and Writing Recipes Clearly
08:28 • 2min
Striking a Balance Between Passion and Clarity in Communication
10:21 • 2min
Effective Communication in Teaching Cooking
12:23 • 4min