
5. Sabrina Ghayour, chef and food writer
Communicating with Ros Atkins
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Instilling Confidence Through Recipes and Food Photography
The chapter explores how clear communication in recipes and food photography can empower individuals to try new foods and cooking techniques, increasing their confidence in the kitchen. It emphasizes the beauty of 'brown food' and highlights the importance of addressing common questions and concerns to make cooking more approachable.
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