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Off Menu with Ed Gamble and James Acaster
Ep 255: Saoirse-Monica Jackson
Jul 24, 2024
Saoirse-Monica Jackson joins Ed and James in the Dream Restaurant, discussing Nike ticks, 'The Decameron', and filming in Rome. The conversation covers name mispronunciations, skincare routines, fictional characters like Scrawn the Prawn, and misconceptions about lamb.
01:13:25
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Quick takeaways
- Imaginative characters like Scrawn the Prawn and Little Shitbag provide comedic relief and delightful storytelling.
- Succulent slow-roasted lamb with Irish chimichurri sauce and cheesy leeks offers a mouth-watering culinary experience.
Deep dives
Mouthwatering Oysters with Scrumptious Vinaigrette
The episode features a tantalizing starter of freshly shucked oysters with a delectable vinaigrette from a renowned Liverpool restaurant. The oysters are accompanied by three types of Tabasco sauce and are enhanced with a flavorful pairing of langoustines in garlicky butter. The meticulous attention to detail in flavor combinations and individual seasoning makes this starter a true culinary delight.
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Discover
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Listen to the best highlights from the podcasts you love and dive into the full episode