
The Art of Manliness
#285: The Real Science of Nutrition and Supplements
Mar 9, 2017
Guest Kamal Patel, researcher studying the effects of what we put into our body and director of Examine.com, discusses the confusion surrounding supplements and nutrition, how to read scientific studies on nutrition, which supplements actually work, and the growing field of nootropics.
01:07:53
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Quick takeaways
- The lack of regulation in the supplement industry allows for misinformation and potentially dangerous products, highlighting the need for individuals to research and be cautious when using supplements.
- Carbohydrates, fats, and meat are not inherently good or bad, but should be consumed in moderation and from healthy sources, emphasizing the importance of balanced consumption and understanding individual dietary needs.
Deep dives
The Problems with Supplement Misinformation and Mislabeling
The podcast episode discusses the lack of regulation and misinformation present in the supplement industry. Due to the Dietary Supplement and Health and Education Act (DSHEA) passed in the early 90s, supplement manufacturers are responsible for the safety of their products, and the FDA intervenes only after unsafe supplements are identified. This lack of regulation allows supplement companies to make unsubstantiated claims and sell products with inaccurate ingredient labels. This poses risks to consumers as supplements may not contain the promised ingredients or may even contain harmful substances. The episode emphasizes the need for individuals to be cautious when using supplements and to research them thoroughly before taking them.
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