Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10 11 12 13
Introduction
00:00 • 2min
The Food Industry Has Turned to Korea
01:42 • 2min
The Story of the Snacks Company
03:42 • 4min
Amir Youngmee, What Do You Think About Price Increases?
07:32 • 6min
Do You Like the Vintage Plates?
13:07 • 2min
Restaurant Trends - Is There a Trend to Becoming More Formal?
15:14 • 6min
Is Recycling Plastics Just a Hoax?
21:07 • 3min
Food Scenes on TV Shows and Film
23:47 • 3min
The Immigrant Experience in Korean Food
26:52 • 6min
Are There Other Grains That Are Better?
32:22 • 3min
Pandemic Related Trends You Love or Hate?
34:53 • 3min
The Early Diner Trend: Negroni Spagliato With Prosecco
37:48 • 4min
The Wisdom of Chinese Kitchen by Grace Young
42:12 • 2min