The Dr. Hyman Show How The Food Industry Manipulates Public Opinion, Science, And Government
Feb 17, 2020
In a deep dive into the food industry's influence, the discussion reveals how money corrupts science, shaping public health policies and promoting harmful nutritional myths. Listeners learn about the alarming connections between processed food subsidies and rising obesity rates. The episode critiques manipulative lobbying tactics while advocating for grassroots efforts to demand transparency from corporations and the government. A bold call to action encourages better food policies and personal responsibility in tackling these pervasive issues.
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Food Industry Manipulation of Science
- The food industry manipulates science by funding biased research that promotes their products.
- This manipulation confuses the public and policymakers, making it difficult to discern healthy choices.
Coca-Cola's Research Funding
- Coca-Cola funded studies promoting exercise as the key to weight loss, downplaying soda's role.
- Industry-funded studies often contradict independent research on artificial sweeteners and other additives.
Sugar Study Funding
- A study downplaying sugar's harmfulness was funded by the International Life Science Institute.
- This institute receives funding from Coca-Cola, Monsanto, Pepsi, and other major food industry players.
