

599 - The New York Oysters - part two
Sep 12, 2023
Discover the fascinating history of oysters in New York Harbor, from their booming popularity to scandalous associations. Explore the decline of Fulton Street market and the depletion of oyster beds, as well as the rise of lobster palaces and gluttonous eating contests. Learn about the environmental impact of pollution on sea life and the ethical concerns of boiling lobsters alive. Reflect on the consequences of capitalism on the environment and the surprising oyster story that unfolds throughout the podcast.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7 8 9 10
Introduction
00:00 • 2min
The Oyster Boom: From Popular Food to Scandalous Associations
01:42 • 13min
The Ladies Oyster Shop and the Expansion of the Oyster Trade
14:45 • 9min
The Decline of Fulton Street Market
23:52 • 17min
Depletion of Oyster Beds and the Rise of New York Oysters
41:10 • 4min
The Rise of Lobster Palaces and Gluttonous Eating Contests
45:05 • 6min
Pollution and its Impact on Sea Life
50:37 • 17min
Ethics of Boiling Lobsters Alive and Garbage Disposal in New York City
01:07:37 • 9min
The Impact of Capitalism on the Environment
01:16:13 • 4min
The Consequences of an Elderly Government and a Crazy Oyster Story
01:20:11 • 3min