All About Beer
Brewer to Brewer: Jason Perkins and Andrea Stanley (Ep. 27)
Episode guests
Podcast summary created with Snipd AI
Quick takeaways
- Valley Malt focuses on connecting the local grain economy with the craft brewing community and promotes sustainable farming practices.
- The Northeast Grain Shed Alliance, including Valley Malt, aims to support the grain economy in the region and raise awareness among consumers about local sourcing in the brewing industry.
Deep dives
Valley Malt: Supporting Local Grain Economy
Andrea Stanley, co-owner of Valley Malt, a craft malt house in western Massachusetts, shares insights on their mission to connect the emerging local grain economy with the craft brewing community. They have expanded their storage capacity, support over 700 acres of grain annually, and focus on sustainable practices. The Northeast Grain Shed Alliance, of which Valley Malt is a part, aims to support the grain economy in the region and promote value chain coordination. They organize a symposium, raise awareness among consumers, and advocate for sustainable farming practices. The conversation also touches on the challenges of keeping barley relevant and profitable for farmers and the importance of local sourcing and reducing carbon footprints in the brewing industry. Andrea also discusses her involvement in women's arm wrestling events, which raise funds for important causes.
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