
Happy Habit Podcast # 441 - Why you're hungry so soon after eating fast food
Sep 2, 2024
Craig Emmerich, co-author of multiple nutrition books with his wife Maria, dives into the science of hunger in relation to fast food. He explains how carbs spike blood sugar, leading to quick cravings. The discussion highlights the significance of personal fat thresholds and the benefits of low-carb diets. Emmerich shares insights on intermittent fasting, its role in weight loss, and even its potential impact on Alzheimer’s disease. He also critiques the carnivore diet while emphasizing healthy fats for overall wellness.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Intro
00:00 • 3min
Carbs, Insulin, and Metabolic Health
02:36 • 11min
Rethinking Fats and Weight Loss
13:36 • 11min
Understanding Diet, Inflammation, and Immune Health
24:38 • 2min
Intermittent Fasting for Metabolic Health and Weight Loss
26:33 • 2min
Keto and Brain Health: A Dietary Shift
28:03 • 5min
