Power Steer

Book •
This book traces the life of a single steer through the industrial food system, revealing the environmental and ethical implications of modern meat production.

Michael Pollan explores the impact of corn-based diets on cattle and the consequences of concentrated animal feeding operations.

He examines the rise of agribusiness and its effects on rural communities.

The book sheds light on the challenges of sustainable agriculture and the need for greater transparency in the food industry.

Pollan challenges readers to reconsider their relationship with food and the environment.

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