Braided Heritage
Recipes and Stories on the Origin of American Cuisine
Book • 2025
In 'Braided Heritage', Jessica B. Harris delves into the diverse culinary influences that have shaped American cuisine.
The book uncovers the historical roots and cultural exchanges that have contributed to the nation's rich food heritage.
Through meticulous research and personal narratives, Harris highlights the contributions of various ethnic groups, particularly those of African descent.
Each recipe is accompanied by a story, offering insights into the traditions and experiences that have shaped American gastronomy.
The book celebrates the complexity and diversity of American foodways, providing a fresh perspective on the origins of beloved dishes.
The book uncovers the historical roots and cultural exchanges that have contributed to the nation's rich food heritage.
Through meticulous research and personal narratives, Harris highlights the contributions of various ethnic groups, particularly those of African descent.
Each recipe is accompanied by a story, offering insights into the traditions and experiences that have shaped American gastronomy.
The book celebrates the complexity and diversity of American foodways, providing a fresh perspective on the origins of beloved dishes.
