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How to Biohack International Travel, Ben's Inexpensive Hair Loss Prevention Protocol, Top Ancestral Living Strategies For A Longer Lifespan, & More With Jag Chima.

Ben Greenfield Life

NOTE

Enhancing the Bioavailability of Plant Protein with Digestive Enzymes

Incorporating digestive enzymes into protein shakes that contain plant proteins such as pea or rice protein can significantly increase the bioavailability of amino acids. A study indicates that this practice elevates the amino acid availability of plant proteins to levels comparable to complete proteins like whey or egg proteins. While there are complete plant proteins available, such as Satcha Inchi, using digestive enzymes can optimize the nutritional benefits of more commonly used plant proteins. Digestive enzymes are readily available at health food stores and many grocery stores, making this enhancement accessible for those seeking to maximize their intake of plant-based proteins.

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