Four grams of omega-3 per day is commonly recommended for optimal health benefits, often split into two doses—two grams in the morning and two in the evening. EPA is typically taken in the morning and DHA in the evening. For some individuals, doses can range from four to ten grams daily, particularly for those with existing cardiovascular conditions, where higher doses may provide added benefits. However, omega-3 fatty acids can thin the blood, warranting caution prior to surgeries. Generally, a daily intake of 1 to 1.5 grams of DHA and EPA is sufficient for most people to achieve an omega-3 index of 8 to 12 percent, aligning with clinical guidelines. Individuals with cardiovascular disease or high triglycerides may be advised to track towards higher dosages under medical advice. Additionally, the form of omega-3 consumed—either triglyceride or ethyl ester—can influence absorption and efficacy, underscoring the importance of discussing options with healthcare professionals.

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