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Why Science Is Waking Up to the Powerful Benefits of Vitamin D | Dr. Joel Gould (Replay)

Tom Bilyeu's Impact Theory

NOTE

Importance of 25OHD Activation and Impact of Glyphosate on Vitamin D Utilization

The 25OHD is the activated form of vitamin D, essential for the body. Vitamin D needs to be activated by cytochrome P450 enzymes in the liver, producing 25-hydroxyvitamin D, which is the measured storage form. Glyphosate, found in many food sources, destroys these activating enzymes, rendering the body unable to utilize vitamin D effectively. As a result, even with exposure to sunlight and vitamin D consumption, individuals with glyphosate-rich diets may have low vitamin D levels, leading to adverse effects on overall health and aging.

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