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Choose Wisely for Omega-3s
When selecting sources of Omega-3 fatty acids, it's essential to consider individual dietary ethics and preferences. Fish oil is supported by substantial scientific evidence, but alternatives like krill oil and algae oil are available for those avoiding fish. Krill oil offers a rich source of Omega-3s and astaxanthin, while algae oil is recommended for those following a plant-based diet. However, not all fish oil products are created equal; many are poorly processed and may be rancid. Opting for high-quality sources, such as wild-caught salmon oil supplements that provide a broader range of Omega-3s, is crucial for ensuring both efficacy and quality.