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The Power of Antioxidants and Whole Foods for Brain Health
Antioxidants, like those found in avocados, are crucial for protecting the brain from oxidative stress. Avocados are also rich in lutein, zeaxanthin, and potassium, which support cognitive function and cardiovascular health. While the mind diet is a good starting point, recent research found no additional benefit compared to simply reducing calorie intake in an older adult population. Nutrition science is challenging and underfunded, so instead of relying solely on scientific data, a whole foods diet is recommended. This includes incorporating grass-fed red meat, avocados, dark leafy greens, shellfish, and legumes while avoiding ultra-processed foods with refined grains, added sugar, and seed oils.