Managing weight is a challenging endeavor that extends beyond individual choices to encompass genetic influences and environmental factors. Obesity should not be solely attributed to personal responsibility; rather, it results from the intersection of genetics and a food environment that often presents overwhelming temptations. Just as one carefully manages their pet’s diet, a similar approach is needed for humans, highlighting the role of external factors in weight management. Public health implications are significant, with obesity costing the NHS billions annually in direct and indirect costs. To effectively address obesity, a systematic approach is necessary, focusing on altering the environment rather than solely emphasizing personal accountability. Ultimately, individuals must navigate a landscape filled with temptations while battling biological predispositions, illustrating the complexity of obesity as a significant public health challenge.
Labradors are known for being greedy dogs, and now scientists have come up with a theory about the genetic factors that may be behind their behaviour. In this episode from April 2024, the Guardian’s science correspondent and flat-coated retriever owner Nicola Davis visits the University of Cambridge to meet Dr Eleanor Raffan and Prof Giles Yeo to find out how understanding this pathway could help treat the obesity crisis in humans. Help support our independent journalism at
theguardian.com/sciencepod