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The Groundbreaking Cancer Expert: (New Research) This Common Food Is Making Cancer Worse! Cancer Is Getting Worse Worldwide & It Might Not Be Genetic, It's Your Diet!

The Diary Of A CEO with Steven Bartlett

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Lower Sugar, Slower Cancer

High blood sugar directly correlates with the rapid growth of tumors, while lower blood sugar slows tumor growth. This insight traces back to Otto Warburg's early 20th-century research, which indicates that cancer is influenced by glucose levels rather than being solely a genetic disease. A practical application was illustrated through a case study where two children with brain cancer showed improved outcomes on a ketogenic diet, validating the link between blood sugar control and cancer progression. This connection has been observed in both mouse models and human cancers, establishing a clear relationship between glucose levels and tumor growth rates.

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