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How we Got Milk
Explain It to Me
Nutritional equivalence and environmental benefits of fortified soy products over dairy products
Fortified soy products are considered to be nutritionally equivalent to dairy products by the USDA. They are also more environmentally friendly, potentially assisting the US in achieving its climate goals. While not advocating for mandatory consumption of soy milk by kids, there is a growing desire for greater diversity of food options in school lunches.
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highlights
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