Effective strategies for improving outcomes in perimenopause include focusing on adequate sleep, exercise, and nutrition such as following a Mediterranean or Galveston diet. Additionally, incorporating grapeseed extract or other anti-inflammatory agents can be beneficial. Prioritizing fiber-rich foods, consuming a variety of colorful fruits and vegetables for their phytochemical content, and ensuring sufficient protein intake are essential for promoting gut health, reducing inflammation, and supporting overall well-being during the perimenopause phase.

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