2min snip

Tom Bilyeu's Impact Theory cover image

How to Find the Root Cause of Your Medical Problems | Paul Saladino (Replay)

Tom Bilyeu's Impact Theory

NOTE

Micronutrient differences between grass-fed and grain-fed steak

Grass-fed steak is richer in nutrients and antioxidants like vitamin C, vitamin E, and beta carotene compared to grain-fed steak. Additionally, grass-fed steak is free from potential toxins found in grain-fed steak, such as glyphosate and atrazine. These findings highlight the importance of considering both macronutrients and micronutrients when choosing meat.

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